FreshGreen Health Organic White Quinoa is the Super Food You’ve Been Searching For!
• The Roots of Quinoa
Quinoa is a Gluten-free, Andean grain which originated in the area surrounding Lake Titicaca in the Andean Mountains. It was cultivated and used by Incan civilizations and was replaced by cereals on the arrival of the Spanish, despite being a local staple food at the time.
FreshGreen Health’s Organic Quinoa is a plant-based complete protein that has all 9 essential amino acids bringing vegetarians much more value with each serving. One serving of FreshGreen Health’s Organic Quinoa holds 6g of protein.
• Vitamins and Minerals
FreshGreen Health’s Organic Quinoa contains a large amount of Magnesium and Riboflavin (B2). The magnesium in organic quinoa helps to relieve migraines by relaxing blood vessels. Riboflavin (B2) Improves energy metabolism within brain and muscle cells. Quinoa also carries vitamin E, iron, calcium, B vitamins, phosphorus, and potassium to fulfill all of your healthy needs.
• Additional Nutrition Benefits
FreshGreen Health’s Organic Quinoa is also packed with twice as much fiber as other whole grains, which helps prevent heart disease by lowering blood pressure. The special grain contains Lysine which is mainly essential for tissue growth and repair.
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